Novozymes A/S

50 virksomheder forpligter sig til mere diversitet på ledelsesgangen

Mere end 50 virksomheder har taget et fælles skridt mod mere ligestilling og inklusion på deres arbejdspladser. De har nemlig tilsluttet sig en såkaldt Diversitetspagt.

Enzymes Keep Bread Fresher for Longer

Bread is one of the world’s most widely consumed foods. The average European citizen eats around 50kg a year and has high expectations of the bread’s freshness, taste and elasticity. But, for all its popularity, huge volumes of bread go to waste, after turning dry, hard and unappealing.

New biological solution brings the natural umami flavor from plant proteins

Novozymes has launched two new enzymes that enable food manufacturers to produce tasty, label-friendly meat alternatives with less salt.

Novozymes enters rapid growing biocontrol market

Novozymes, a global pioneer in biological solutions, is expanding its microbial product and innovation portfolio to join the biocontrol segment of agriculture with promising enzyme-based technologies.

Global Climate Task Force aims to supply global climate solutions

The Danish Agriculture & Food Council is setting up a Global Climate Task Force to develop green initiatives aimed at minimising greenhouse gas emissions globally together with leading Danish companies.

CSR Agendaen #8 – webinar on post-corona sustainability

On the 22nd of April, CSR.dk hosted our first ever webinar, discussing how to keep sustainability on the company agenda after the corona crisis has lifted. In this edition of our podcast you can relive the entire session with input from companies such as Maersk, Chr. Hansen and Novozymes.